About this winery
In 1900, when Georges de Latour's wife, Fernande, first laid eyes on the land that would become their original Rutherford vineyard, she named it "beau lieu," or "beautiful place." Shortly thereafter, de Latour sold his thriving cream of tartar business, bought the four-acre ranch and founded Beaulieu Vineyard with the vision of making Napa Valley wines that would rival those of his native France.
See the Beaulieu Vineyards detail page for more information on this brand
Product notes
For more than 100 years, Beaulieu Vineyard has been setting the standard for rich, classic Napa Valley wines. Our legacy honors the marriage between state-of-the-art technology and gentle, traditional winemaking methods, a combination that enhances the expression of our remarkable vineyard terroir. From Calistoga in the north to Carneros in the south, our Beaulieu Vineyard Napa Valley wines reflect this region’s diverse terroir with classic varietal character.
Production notes
After the grapes were destemmed and crushed, we fermented the must in stainless steel tanks until dry. We then pressed the skins and gently transferred the freshly fermented wine to 60-gallon oak barrels for malolactic fermentation and 18 months of aging.
Tasting notes
The 2019 Napa Valley Cabernet Sauvignon has a bouquet of dark red berry fruit, supported by briary cherry, and tea-leaf herbaceous notes. The palate follows through nicely with juicy and bright strawberry preserves, black raspberry, black cherry, and cola, supported by delicate hints of mint, mocha, and dark chocolate. The tannins are smooth and round, offering a plush texture and mouthfeel, with a classic balance and structure that complements the character of this wine. Well integrated baking spice notes of vanilla bean, cinnamon, and ginger from the toasted oak barrels seamlessly complement the lively berry fruit aromas and flavors, leading to a long, savory finish with focused acidity.
