About this winery

Sonoma County is a diverse growing region with a complex terrain of small valleys, benchlands and hillsides. A coastal appellation, it is favored with fog in the morning and sunny afternoons cooled by maritime breezes. From the cool Carneros area in the south to the more moderate Russian River and Alexander Valleys further north, a wide variety of grapes can enjoy the optimum climate to achieve rich varietal flavor. Chateau St. Jean is a pioneer in vineyard designation within Sonoma County —...

See the Chateau St. Jean detail page for more information on this brand

Product notes

Our roots are in Sonoma County. We have made wines from the region’s diverse vineyards for over 50 years, starting in 1974 with our first vintage of single vineyard Chardonnay.

Production notes

The summer was warm and dry with a few short heat spikes, resulting in long hang-time and beautifully ripened fruit. Our Chardonnay is hand-picked and whole cluster pressed into stainless steel tanks where the juice is cold settled for 24 hours. Fermented and aged in French oak barrels (35% new) sur lie with bi-weekly stirring for added texture and mouthfeel.

Tasting notes

This elegant Chardonnay has tropical fruit aromas of crushed pineapple and lemon curd. Refined white nectarine and Meyer lemon zest flavors are balanced with a bright acidity and complemented by toasted marshmallow and a luxurious texture from 100% oak aging. The finish is long and elegant.