In 1887 the love and passion for the land of master winemaker Francesco Mionetto, the forefather of the family, led him to open the Mionetto winery set amidst the gently rolling hills of Valdobbiadene, in the heart of the Conegliano-Valdobbiadene DOCG area. In its one hundred and twenty-five years of history, Mionetto has become a flagship for the area and a shining example of Prosecco production on the international scene as well as a pioneer in exporting Prosecco to the United States, where Mionetto USA Inc. has been in operation in New York since 1998. The complete takeover of the winery in 2008 by the German Group Henkell & Co. Sektkellerei KG, based in Wiesbaden, one of the major European sparkling wine producers, has led to further opportunities for growth both on the Italian and international markets, whilst retaining continuity of management style and cultural ties with the winery’s local area. Since the very beginning, Mionetto has always been a modern, innovative company able to anticipate fashions and trends whilst at the same time maintaining a strong bond with the traditions of its homeland, a feature which still today sets it apart from other sparkling wine producers. Passion, tradition, research and excellence are the fundamental values of this winery and its brand, each with their own unique, unmistakable style. Mionetto. More than just a Prosecco.